Energetics of Food

Energetics of Mint: Keep Cool All Year Round
Energetics of Food Kaely Shull Energetics of Food Kaely Shull

Energetics of Mint: Keep Cool All Year Round

Mint has been cultivated for centuries as both cooking and medicine. From Ancient Egypt & China to modern times, mint is used by many people throughout the world as a treatment for various internal and external ailments. Mint is a very broad category, with around 20 species (although some sources say up to 600 species) that all come from the Mentha Family.

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